Enzymes are globular proteins, often referred to as biological catalysts as they speed up the rate of reaction of biological reactions in the body, such as digestion.
The instructions to make enzymes are encoded in genes - if the gene has a mutation which alters the base sequence of the enzyme, the protein’s tertiary structure might be affected.
Enzymes may be part of a metabolic pathway, where each of reactants and intermediates act as substrates or metabolites for specific enzymes and form specific products for the next step.
Catalase is a eukaryotic enzyme present in peroxisomes that catalyses the breakdown of hydrogen peroxide, a potentially harmful chemical, a byproduct of many metabolic reactions, into water and oxygen.
Amylase is made in the salivary glands and pancreas, and works in the mouth and small intestine, digesting starch into maltose (polysaccharide→disaccharide).
Nucleoside reverse transcriptase inhibitors are used to treat HIV-positive patients as they inhibit enzymes used when making DNA from viral RNA template.
Multi-enzyme complexes increase the efficiency of metabolic reactions without increasing substrate concentration, as they keep the enzymes and the substrates in the same vicinity, reducing diffusion time.
ATPase is inhibited by cardiac glycosides in heart-muscle cells, allowing more calcium to enter into these cells, increasing muscle contraction, strengthening heartbeat.
The greater the concentration of the non-competitive inhibitor, the greater the reduction in rate of reaction, as more enzymes’ active sites are disrupted.
Many toxins exert their effects as they inhibit or inactivate enzymes, for example, KCN inhibits aerobic respiration and catalase by binding to an enzyme found in mitochondria, and snake venom inhibits acetylcholinesterase (AChE) by binding to the active site.
Control of metabolic sequences involves cells not accumulating too much of a certain product, which may attach to the allosteric site of the first enzyme in the sequence, preventing the first enzyme from catalysing the first reaction, preventing the pathway from starting.
Protease inhibitors are used to treat viral infections as they inhibit protease enzymes, ensuring that the viral coats cannot be made, so viruses cannot be replicated.
A cofactor is a non-protein compound required for the enzyme’s activity to occur, and there are three types of cofactors: coenzymes, activators and prosthetic groups.
End product inhibition is an example of negative feedback, as once the catalysed reaction has completed, the products may stay tightly bound to the active site, preventing any substrates from binding to the active site.
Non-competitive inhibitors bind to the allosteric site of the enzyme, changing the shape of the active site and preventing the binding of the substrate.
The active site is still complementary to the shape of the substrate, but the substrate binding to the active site induces a change in the shape of the side chains of the enzyme, giving it a more precise conformation, allowing more efficient binding in the Induced fit hypothesis.