plant nutrition, structure, and transport

Cards (112)

  • plants get their nutrients from above and below ground: light, CO2, H2O, O2, minerals from soil
  • vascular system allows for transport of nutrients, from sources to sinks
  • light & CO2 harvested by leaves, the leaves' ability to absorb depends on phyllotaxy, leaf area index, leaf size and orientation, shoot height and branching pattern
  • leaf area index is the ratio of upper leaf surface divided by surface of land it grows on
  • phyllotaxy is the arrangement of leaves on stem, handles leaf area index
  • water & minerals are harvested in plants with roots
  • roots' ability to absorb depends on surface area & concentration of resources in soil
  • roots can respond to the local environment, increasing branching to nutrient rich areas
  • what other factors contribute to successful absorption via surface area in plants?
    root hairs and mycorrhizae
  • decrease roots branching happens due to competition w roots from same species
  • water is pulled upward from roots in xylem sap
  • the xylem sap transports fluid made of water and dissolved minerals
  • transpiration is the evaporation of water from a plant’s surface, drives xylem sap flow
  • negative water pressure in leaves draws water up by xylem
  • capillary action for transpiration happens with hydrogen bonding
  • transpiration is regulated by stomata, low concentration of water in leaves creates a concentration gradient
  • sugars are transported from sources to sinks with the phloem sap
  • what is the role of fungi in plant nutrition?
    mycorrhizae, fungal symbiosis to help plants get nutrients from the soil and water, plants give fungi sugars from photosynthesis
  • what are the three major plant organs?
    roots, leaves, stems
  • roots absorb water and minerals from the ground below
  • the two main root systems are the taproot system (gymnosperms and eudicots) and the fibrous root system (monocots)
  • what other functions of roots can be selected?
    • stabilize in soil (prop roots),
    • wide roots (buttress roots),
    • storage roots (beets, store excess sugar and energy),
    • pneumatophores (provide oxygen for underwater roots)
  • leaves take up CO2 and light from above ground, primary purpose is photosynthesis
  • a petiole attaches blade of leaf to a stem
  • the three types of leaves are compound leaves, simple leaves, and doubly compound leaves
  • a compound leaf includes a petiole, axilary bud, and 6-7 leaflets
  • a doubly compound leaf includes, a leaf with multiple leaflets, and a leaflet with more leaflets
  • extra features of leaves include spines, tendrils, storage leaves and reproductive leaves
  • stems connect roots and leaves
  • rhizomes are the part of the stem that is underground
  • stolons are the part of the stem that is above ground
  • roots, stems and leaves share continuous tissue types such as ground tissue cells or dermal (protective) cells
  • parenchyma have basic metabolic functions, food storage, photosynthesis, differentiable
  • collenchyma are grouped in strands, flexible support, maintains shape
  • sclerenchyma are dead at maturity, cell walls w lignin, inflexible support, oak branch
  • the three types of ground tissue cells are parenchyma, sclerenchyma, and collenchyma
  • xylem conduct water and are made of dead cells, form tubes/long straws, tracheids, and vessels
  • phloem are sugar water solution conducting , made of living cells, have a sieve tube
  • how are monocots arranged?
    parallel veins, have epidermis, bundles of vascular tissue (xylem & phloem) randomly dispersed
  • how are eudicots arranged?
    vascular bundles arranged in a single ring with xylem on the inner edge and phloem on the outer edge