ENZYMES

    Cards (55)

    • Catalyst
      Anything that speeds up the rate of the reaction, NOT consumed in a reaction
    • Catalysis
      The process of increasing the rate of a chemical reaction through a catalyst
    • Enzymes
      Proteins that serve as biological catalysts for reactions in all living organisms, water-soluble, globular proteins
    • Enzymes
      • Active Site is a small cavity that contains amino acids that are attracted to the substrate with various types of intermolecular forces
    • Enzyme-substrate complex formation
      1. Substrate binds on the active site
      2. Enzyme-substrate complex forms when the substrate binds on the active site of the enzyme
    • Allosteric site
      A cavity or region found in an enzyme other than the active site where the regulatory molecule (an activator or inhibitor) binds
    • Types of enzymes
      • Simple
      • Conjugated
    • Simple enzyme

      Enzyme is completely made of protein
    • Conjugated enzyme

      Enzyme is composed of a protein and non-protein entity
    • Coenzyme
      An organic or metallorganic molecule that acts as a transient carrier of specific functional groups, needed for an enzyme-catalyzed reaction to occur
    • Apoenzyme
      The protein part of a conjugated enzyme
    • Cofactor
      A metal ion or nonprotein molecule
    • Cofactor
      • Nicotinamine Adenine Dinucleotide
    • International Classification of Enzymes
      • Oxidoreductase
      • Transferase
      • Hydrolases
      • Lyases
      • Isomerases
      • Ligases
    • Oxidoreductase
      Catalyze oxidation-reduction reactions, coenzyme serves as the oxidizing/reducing agent
    • Oxidoreductase subclasses
      • Oxidases
      • Reductases
      • Dehydrogenases
    • Transferase
      Catalyze the transfer of a group from one molecule to another
    • Transferase subclasses
      • Transaminase
      • Kinase
    • Transaminase
      Catalyzes the transfer of an amino group (NH2)
    • Kinase
      Catalyzes the transfer of a phosphate group (P)
    • Hydrolase
      Catalyze hydrolysis reactions
    • Hydrolase subclasses
      • Lipase
      • Protease
      • Nuclease
    • Lipase
      Catalyze hydrolysis of lipid esters
    • Protease
      Catalyze hydrolysis of amide bonds in proteins
    • Nuclease
      Catalyze hydrolysis of nucleic acids
    • Lyase
      Catalyze the addition of a molecule to a double bond or the elimination of a molecule to give a double bond
    • Lyase subclasses
      • Dehydrase
      • Decarboxylase
      • Synthase
    • Dehydrase
      Catalyze H2O removal
    • Decarboxylase
      Catalyze CO2 removal
    • Synthase
      Catalyze the addition of small molecule to a double bond
    • Isomerase
      Catalyze the conversion of one isomer to another, isomerization is the process where the molecule with the same atoms is transformed into another molecule but have a different arrangement
    • Ligase
      Catalyze the joining together of two molecules but requires energy to perform the reaction
    • Carboxylases
      Bond formation between a substrate and CO2
    • Lock-and-Key Model
      • The active site is rigid (cannot alter/adjust), substrate MUST match the shape of the active site for catalysis to happen, HIGH SPECIFICITY in a chemical reaction
    • Induced Fit Model
      • The shape of the active site is more flexible, active site adjusts for substrate to fit
    • TEMPERATURE
      • An increase temperature increases the rate of reaction
      • Directly Proportional ↑TEMP = ↑RATE OF REACTION
    • Optimum Temperature
      • temperature at which enzyme reaches maximum activity (37C) Higher temperature than its optimum temperature can lead to denaturation. At 50-60C, enzymes are completely destroyed
    • pH
      • At pH 7.40, catalysis occur at maximum activity
      • Pepsin → Opt. pH of 2.0
      • Trypsin → Opt. pH of 8.0
    • ALLOSTERIC CONTROL
      Binding of a regulator to a site on an enzyme that affects the enzyme’s ability to bind a substrate as its active site
    • Regulator
      • Allosteric enzyme - changes the shape of the protein