What three things do a plant cell that a animal does not?
Vacuole
Cell Wall
Chloroplasts
What does the Cell Membrane do?
Controls substances leaving and entering the cell.
What does the cytoplasm do?
Where most of the chemical reactions take place.
What is the role of the Nucleus?
Controls the activities of the cell.
What does the cell wall do?
Contains cellulose, supports the plants structure.
What is the role of the Chloroplast?
Absorbs light for photosynthesis.
What is the vacuole?
A space filled with cell sap. (a dilute solution of sugars and mineral salts)
What is the mitochondria?
Site of aerobic respiration.
What is a specialised cell?
Specialised cells are cells that are designed to carry out a role in the body
What is a sperm cell?
A male reproductive cell that provides half of the needed genetic information needed to form a fertilised zygote.
What is a root hair cell?
A cell found in the roots of plants. The larger surface area of the root hairs allows them to absorb water.
What is a nerve cell?
A nerve cell, also known as a neuron, is a specialized cell that transmits electrical signals in the nervous system.
What is a red blood cell?
Blood cell that carries oxygen throughout the body.
What is a white blood cell purpose?
Immune defense.
What is diffusion?
Diffusion is the movement of particles from an area of high concentration to an area of low concentration.
What is osmosis?
Osmosis is the movement of water molecules from an area of lower solute concentration to an area of higher solute concentration across a semi-permeable membrane.
What is the name of a specific type of plant cell that only allows some particles to pass through?
A selectively permeable cell.
What factors may change the rate of diffusion?
Temperature
Concentration
Pressure
What factors can affect the rate of osmosis?
Concentration
Temperature
Surface area
What is Active Transport?
Movement of molecules across a cell membrane requiring energy.
What is an enzyme?
An enzyme is a protein that acts as a catalyst in biological reactions, speeding up the rate of the reaction without being consumed in the process.