ANIMAL PROD

    Subdecks (8)

    Cards (201)

    • Breed
      • Domestic animals, homogenous appearance and behavior.
    • Health & Nutrition
      • providing for its needs (supplements, water, proper food), for good results.
    • Housing and Management
      • Some farmers buy animals, but do not have proper shelter management. Animals should have enough space and must live in a stress-free environment.
    • 2050 - world population will require: 100% more food and, 70% of this food should come from efficiency-improving technology. Increasing human population results to reduction of areas of agricultural production which results to the increase of challenge to produce animal food products.
    • Farms should be: 1 km away from the main road, always utilize and maximize your land area.
    • Role of animals
      • Food - source of protein (meats)
      • Skin and hair - for clothing and shelter (ex.wool)
      • Amusement (recreation)
      • Non -Food Products (ex.glue from horns, fertilizer, fuel from feces, feed from bones and ofal's)
      • Animal power for plowing and transport (draft)
    • Vermicomposting
      • uses earthworms, enhance the process of organic waste conversion, African night crawler. 100% organic fertilizer
    • Ofal's

      Hooves, horn, hair - non-consumable are converted to usable materials for the animals
    • The joint evolution of man and animals resulted to domestication of animals for food, power, transportation, religion, recreation, war, companionship, etc.
    • Consideration for an animal to be matured: sexual maturity, ready for reproduction.
    • Purpose of castration
      • animal is for meat production only. Prevention pregnancies or Prevention of undesirable traits/health conditions. castrated before slaughter to improve meat quality.
    • Yeldmare
      • Mares lost their baby, no longer fertile , “dry mare".
    • Purpose of castration before slaughter
      Minimize aggressiveness, Improve meat quality, remove odor, Prevent unwanted pregnancy.
    • Veal meat - more valued in the market, better quality, "untouched".
    • Castrated before slaughter

      To improve meat quality
    • Yeldmare
      Mares who lost their baby and are no longer fertile hence the description "dry mare"
    • Purpose of castration before slaughter
      • Minimize aggressiveness
      • Improve meat quality, remove odor
      • Prevent unwanted pregnancy
    • Calving
      Parturition in cattle
    • Beef
      Meat of matured cattle
    • Veal
      Meat of young cattle
    • Veal meat is more valued in the market for better quality as it is still "untouched"
    • Caracalving
      Parturition in carabao
    • Carabeef
      Meat of matured carabao
    • Caraveal
      Meat of young carabao
    • Wool
      Hair covering of sheep
    • Shearing
      Clipping of fleece
    • Lambchop
      Meat of young sheep
    • Mutton
      Meat of matured sheep
    • Browse Plants
      Shrubs or trees nibbled by goats
    • Tethering
      Restraining an animal with a rope or chain
    • Browse plants - goats choose what they want to eat despite the variety of plants present in their surroundings
    • Litter
      Group of pigs born in one farrowing
    • Litter Size
      The number of pigs in one litter
    • Colostrum
      First Milk of Dam
    • Meconium
      First fecal matter of newborn suckling
    • Junior boars are uncastrated, they are prepared for culling to make sure their reproduction won't get stuck
    • The Colostrum (first milk of Dam) should be taken by the suckling to get the nutrition
    • Hutch
      Shelter of rabbits
    • Lapan is a wild meat recommended in diet due to less cholesterol content
    • Incubation
      Providing heat to newly hatch chicks
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