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SCIENCE8
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digestion
- food is broken down into smaller molecules
ingestion
- process of eating
transport of food
- begins when the food is swallowed
peristalsis
- wavelike connection of the muscular walls
secretion of materials
- secretions of the different digestive glands
digestion of food
- one digestive breaks down food into smaller pieces
absorption
- brings the final products of digestion from the small intestine for distribution to all parts of the body
excretion
- process of removing waste products from the body
what are the main parts of digestive system?
mouth
gastrointestinal
tract
accessory
organs
mouth
- section where food enters
mechanical digestion
- coordinated action of the teeth and tongue.
lips
- have sensory detectors that can detect texture and temperature
palate
- moouth's upper boundary where food is pushed against when chewing
tongue
- tasting, mixing and swallowing food
teeth
- physically breaks the food down
pharynx
- connects the mouth to the esophagus
nasopharynx
- passage of AIR ONLY
oropharynx
- passed of FOOD and AIR
laryngopharynx
- passed of FOOD ONLY
epiglottis
- cartilaginous tissue that prevents the entry of food and water into the respiratory tract
esophagus
- long muscular tube where food travels from the mouth to the stomach
sphincters
- prevent the backflow of food
stomach
- hollow and curved organ that functions for storage and breakdown
small intestine
- absorption of nutrients
duodenum
- where chyme mixes with enzymes
jejunum
- site of nutrient absorption
ileum
- site of digestion and further absorption
large intestine
- also known as colon. is a site for vitamin and water absorption. it converts chyme into feces
rectume
and
anus
- former receives and stores undigested food materials
salivary glands
- secrete saliva into the mouth which cleans the teeth, lubricates the food, and allows chemical digestion
liver
- second largest organs. produces bile
bile
- aids in lipid digestion
gallbladder
- stores and holds bile.
pancreas
- yellowish organ that secretes pancreatic juice
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