Save
ANAKINES
ANKLE AND FOOT
Save
Share
Learn
Content
Leaderboard
Share
Learn
Created by
Thea Alexis
Visit profile
Subdecks (1)
GAIT
ANAKINES > ANKLE AND FOOT
20 cards
Cards (75)
Paralysis of
Triceps Surae
Cannot
rise
on
tiptoe
Gait
is severely affected
Climbing
stairs is difficult
Running
and
jumping
are impossible
View source
Deep calf muscles
Tibialis
posterior
,
FDL
,
peroneals
View source
Bilateral Paralysis
of
triceps surae
Deficiency in
standing balance
due to insufficient muscle force to prevent
tibia
from dorsiflexing and collapsing on the foot
View source
People with such weakness are often thought to be
nervous
because they do not stand still and are constantly moving their feet to get their base of support under their center of
gravity
View source
People with
bilateral
amputations have the
same
problem
View source
Tibialis Anterior Paralysis
Flatness
or even slight concavity of the
anterior
leg
View source
Paralysis of the Pretibial Muscles
Results
in
drop-foot
during the
swing
phase of gait
View source
People with injury of the
deep
peroneal
nerve
will have this type of gait (
Paralysis
of
pretibial
muscles
)
View source
Anterior Compartment Syndrome
Swelling of
muscles
causing
compression
of nerves and blood vessels
View source
Causes of
Anterior
Compartment Syndrome
Trauma
Fracture
View source
Signs and Symptoms of Anterior Compartment Syndrome
Pain
Paresthesia
Paralysis
(Foot drop)
Pulselessness
Pallor
View source
Ruptured Tendo Calcaneus
Sudden, sharp pain & immediate disability (
plantarflexion
)
View source
Deep Vein Thrombosis
Passengers sit immobile for long hours
Mild pain,
tightness
and
tenderness
in the calf or without symptoms
Can cause
pulmonary embolism
View source
Deep Vein Thrombosis
can be prevented by
stretching
legs every hour
View source
Plantar Fasciitis
Repeated minor trauma
Pain, tenderness of sole of
foot
View source
Hallux Valgus
Lateral
deviation of great toe at
MTP joint
Badly fitting shoes
View source
Pes Planus
Flatfoot
Depressed
or
collapsed
MLA
Congenital
or
acquired
Forefoot
is displaced
laterally
and everted
View source
Pes Cavus
Clawfoot
MLA high arch
Muscle imbalance
View source
Talipes
Clubfoot
Congenital
deformity abnormal
twisting
of ankle
View source
Bursae and
Bursitis
in the Lower
Limb
Inflammation of
bursa
/muscles repeatedly rubbed against
bony
points/ridges
Repetitive
acute
trauma
View source
Bursae locations
Sartorius
Gracilis
Semitendinosus
View source
Tibia
Bears
90
% of the body weight
Not covered by muscle on the
medial
aspect
The most distal aspect is the
medial
malleolus
Rotated
laterally
in the
transverse
plane as it transverses distally
View source
Fibula
Non-weight
bearing (10%)
No part in the
articulation
at the ankle joint
View source
Ossifies
before
birth
View source
Sections of the foot
Rearfoot
(talus and calcaneus)
Midfoot
(navicular, cuboid, 3 cuneiforms)
View source
Calcaneus
Largest
and
strongest
bone of the foot
First bone through which reaction forces are imparted during
walking
Transmits the majority of the body's
weight
from the
talus
to the ground
Forms the
prominence
of the heel
Compression
fractures results from falls from a
height
First to
ossify
Sustentaculum Tali is a
horizontal
shelf on which the
talus
is supported
View source
Talus
Only
tarsal
that articulates with the tibia and fibula at the
ankle joint
Receives all the
weight bearing
during
single limb stance
No
muscle attachment
Neck fractures
occur during
violent dorsiflexion
Body fractures by
jumping
from a
height
View source
Navicular
Boat
shaped
View source
Base of
5th metatarsal
can be
fractured
during forced inversion of the foot
View source
1st
metatarsal
Shortest
,
thickest
Supports the
weight
of the body
View source
2nd
metatarsal
Thinnest,
longest
;
securely anchored
View source
Phalanges
14
phalanges
View source
There are
34 joints
in the
ankle
and foot
View source
Tibiofibular Joint
Allows
dorsiflexion
and
plantarflexion
Two
joints
(
proximal
tibiofibular joint & distal tibiofibular joint)
Proximal
tibiofibular joint is synovial and not impacted by the
knee
but rather by the ankle
Tibial torsion is an angle between the relative position of the
knee
and the position of the ankle (20 to
23º
)
Holds tibia
and
fibula
together
View source
Talocrural Joint
Ankle joint
Formed between the
Tibia
and Fibula + the
Talus
Has a
thin capsule
which is reinforced medially and laterally by
ligaments
Medial collateral ligaments
or "
Deltoid ligament
"
AnTaFi
(
Anterior Talofibular ligament
)
PoTaTi
(
Posterior Talofibular ligament
)
View source
Transverse Tarsal Joint
Midtarsal
,
Chopart's
Joint
2 joints:
Talonavicular
(medial, more action, synovial) and
Calcaneocuboid
(lateral, little movement, synovial plane)
View source
Tarsometatarsal Joint
Lisfranc's
joint
Synovial
plane joint
Link between the
rearfoot
and the
forefoot
4th
and
5th TMT
joint is are the most mobile
Forms the
transverse metatarsal arch
& provide some contribution to the
longitudinal arch
Cuboid and the
three cuneiform bones
articulates with the bases of the five metatarsals to form the
tarsometatarsal
joints
View source
Metatarsophalangeal
and
Interphalangeal
Joints
Joints of the toes
Hyperextension
is
90º
(required when standing on the toes and during walking)
Flexion
is only 30º and
45º
Metatarsophalangeal are
synovial
,
condyloid
Interphalangeal are
hinge
View source
Subtalar Joint
Talocalcaneal
Joint
Inferior
surface of the body of the
talus
+ facet on the middle of the upper surface of the calcaneus
View source
Muscles of the ankle and foot
Extrinsic
muscles (provide
power
and
motion
)
Intrinsic
muscles (provide
stability
and
adaptability
)
View source
See all 75 cards
See similar decks
GAIT
ANAKINES > ANKLE AND FOOT
20 cards
3.5 Food Choice
AQA GCSE Food Preparation and Nutrition
619 cards
7.5 Food Production
GCSE Biology > Unit 7: Ecology
197 cards
2.1 Food and Drink
GCSE French > Theme 1: People and Lifestyle > 2. Health and Lifestyle
67 cards
3.4 Future of Food
OCR A-Level Geography > 3. Geographical Debates
340 cards
3.5.1.2 Food Labelling and Marketing
AQA GCSE Food Preparation and Nutrition > 3.5 Food Choice > 3.5.1 Factors Affecting Food Choice
34 cards
1.3.2 Food and eating out
Edexcel GCSE Spanish > Theme 1: Identity and culture > 1.3 Free-time activities
28 cards
2.2 Food and eating out
AQA GCSE German > Theme 2: Popular culture
118 cards
3.3.1 Cooking of Food and Heat Transfer
AQA GCSE Food Preparation and Nutrition > 3.3 Food Science
30 cards
3.4.2 Principles of Food Safety
AQA GCSE Food Preparation and Nutrition > 3.4 Food Safety
49 cards
3.6.1.1 Food Miles and Carbon Footprint
AQA GCSE Food Preparation and Nutrition > 3.6 Food Provenance > 3.6.1 Environmental Impact and Sustainability
34 cards
7.5 Food Production
AQA GCSE Biology > Unit 7: Ecology
88 cards
3.3 Food Science
AQA GCSE Food Preparation and Nutrition
109 cards
3.5.1 Factors Affecting Food Choice
AQA GCSE Food Preparation and Nutrition > 3.5 Food Choice
437 cards
3.6.2 Food Processing and Production
AQA GCSE Food Preparation and Nutrition > 3.6 Food Provenance
142 cards
3.4.3 Innovations in Food Production and Distribution
OCR A-Level Geography > 3. Geographical Debates > 3.4 Future of Food
43 cards
3.6.2.2 Technological Developments in the Food Industry
AQA GCSE Food Preparation and Nutrition > 3.6 Food Provenance > 3.6.2 Food Processing and Production
80 cards
3.7.7 Food Safety and Hygiene in Practice
AQA GCSE Food Preparation and Nutrition > 3.7 Food Preparation and Cooking Techniques
105 cards
3.5.1.1 Cultural, Religious, and Moral Influences
AQA GCSE Food Preparation and Nutrition > 3.5 Food Choice > 3.5.1 Factors Affecting Food Choice
58 cards
3.2 Food, Nutrition, and Health
AQA GCSE Food Preparation and Nutrition
483 cards
3.1.5 Cooking Methods
AQA GCSE Food Preparation and Nutrition > 3.1 Food Preparation Skills
164 cards