GCSE Chemistry

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Guy Knightley

Subdecks (27)

3.1.3 Strong and Weak Acids
GCSE Chemistry
24 cards
3.1.2 Neutralisation Reactions
GCSE Chemistry
15 cards
3.1.1 The pH Scale and Indicators
GCSE Chemistry
75 cards
2.2.4 Purity and Formulations
GCSE Chemistry
24 cards
2.2.3 Chromatography: Principles and Applications
GCSE Chemistry
29 cards
2.2.1 Filtration and Crystallisation
GCSE Chemistry
49 cards
2.1.3 Changes of State and Energy Changes
GCSE Chemistry
41 cards
2.1.2 Properties of Solids, Liquids, and Gases
GCSE Chemistry
91 cards
2.1.1 The Particle Model
GCSE Chemistry
43 cards
1.5.4 Diffusion in Gases and Liquids
GCSE Chemistry
45 cards
1.5.3 Heating and Cooling Curves
GCSE Chemistry
68 cards
1.5.2 Changes of State: Melting, Boiling, and Sublimation
GCSE Chemistry
35 cards
1.5.1 Solids, Liquids, and Gases: Particle Arrangement
GCSE Chemistry
56 cards
1.4.5 Empirical and Molecular Formulae
GCSE Chemistry
24 cards
1.4.4 The Mole Concept and Avogadro's Constant
GCSE Chemistry
17 cards
1.4.3 Calculating Relative Formula Mass
GCSE Chemistry
30 cards
1.4.2 Balancing Chemical Equations
GCSE Chemistry
22 cards
1.4.1 Writing Chemical Formulae
GCSE Chemistry
50 cards
1.3.2 Covalent Bonding: Formation and Properties
GCSE Chemistry
50 cards
1.3.1 Ionic Bonding: Formation and Properties
GCSE Chemistry
60 cards
1.2.3 Metals and Non-Metals
GCSE Chemistry
47 cards
1.2.2 Modern Periodic Table: Groups and Periods
GCSE Chemistry
130 cards
1.2.1 Mendeleev's Periodic Table
GCSE Chemistry
141 cards
1.1.4 Isotopes and Relative Atomic Mass
GCSE Chemistry
48 cards
1.1.3 Atomic Number and Mass Number
GCSE Chemistry
46 cards
1.1.2 Subatomic Particles: Protons, Neutrons, and Electrons
GCSE Chemistry
51 cards
1.1.1 The Dalton Model of the Atom
GCSE Chemistry
25 cards

GCSE Chemistry

Subdecks (27)

3.1.3 Strong and Weak Acids

3.1.2 Neutralisation Reactions

3.1.1 The pH Scale and Indicators

2.2.4 Purity and Formulations

2.2.3 Chromatography: Principles and Applications

2.2.1 Filtration and Crystallisation

2.1.3 Changes of State and Energy Changes

2.1.2 Properties of Solids, Liquids, and Gases

2.1.1 The Particle Model

1.5.4 Diffusion in Gases and Liquids

1.5.3 Heating and Cooling Curves

1.5.2 Changes of State: Melting, Boiling, and Sublimation

1.5.1 Solids, Liquids, and Gases: Particle Arrangement

1.4.5 Empirical and Molecular Formulae

1.4.4 The Mole Concept and Avogadro's Constant

1.4.3 Calculating Relative Formula Mass

1.4.2 Balancing Chemical Equations

1.4.1 Writing Chemical Formulae

1.3.2 Covalent Bonding: Formation and Properties

1.3.1 Ionic Bonding: Formation and Properties

1.2.3 Metals and Non-Metals

1.2.2 Modern Periodic Table: Groups and Periods

1.2.1 Mendeleev's Periodic Table

1.1.4 Isotopes and Relative Atomic Mass

1.1.3 Atomic Number and Mass Number

1.1.2 Subatomic Particles: Protons, Neutrons, and Electrons

1.1.1 The Dalton Model of the Atom