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    • Kashrut
      The laws relating to keeping a kosher (fit or proper) home in Judaism
    • Mitzvot
      Commandments or laws in Judaism, mainly in the Books of Deuteronomy and Leviticus
    • Kosher
      Foods permitted by and prepared in accordance with Jewish dietary laws
    • Treif (or trefah)

      Foods not permitted in Jewish dietary laws. The word means 'torn'.
    • Land animals
      • Must have cloven (split) hooves and must chew the cud
    • Seafood
      • Must have fins and scales. Eating shellfish is not allowed.
    • Birds
      • Only clean birds, meaning birds that do not eat other animals, can be eaten. Poultry is allowed.
    • Meat and dairy
      Cannot be eaten together, as it says in the Torah: 'do not boil a kid in its mother's milk' (Exodus 23:19)
    • Shechitah
      The correct method of slaughtering animals for food in Judaism. A sharp knife is used and there must be one cut to the throat of the animal. This can only be practiced by a specially trained person known as a shochet.
    • Shochet
      A religious Jew who is licensed and trained to slaughter animals in accordance with kashrut rules.
    • Parev
      Neutral foods, that can be eaten with either meat or dairy
    • Examples of treif foods

      • Shellfish
      • Pork products
      • Food that has not been slaughtered in the correct way
    • Examples of parev foods

      • Vegetables
      • Pasta
      • Rice
    • Orthodox Jews
      • Keep all the rules of kashrut. Some even have separate utensils and perhaps fridges for the preparation and storage of meat and dairy products.
    • Reform Jews
      • May choose to observe all of the kashrut, or a selection of the laws, or observe kashrut at home but not elsewhere.
    • In big cities with large Jewish populations in the UK, there may be kosher supermarkets, shops and restaurants catering for the Jewish communities, often located nearby synagogues
    • Even in smaller communities where there are fewer Jewish people, most major supermarkets will have a kosher food section
    • Many food manufacturers produce ordinary foods to kosher standards
    • Some foods and drinks are labelled 'parev' to show that they contain no meat or dairy
    • Some Jews will avoid eating out at dinner parties, non-kosher restaurants and cafes, while others, particularly Reform and Liberal Jews, will be less strict about the rules when eating out or at friends' homes
    • Lots of Jews may stick to vegetarian or vegan options when eating out, as all of these foods are parev
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