Environmental factors affecting growth of bacteria
Gas requirement (oxygen)
Temperature
Moisture
Hydrogen ion concentration (pH)
Light
Osmotic pressure
Atmospheric pressure
Mechanical and sonic vibration
Gas requirement (oxygen)
According to oxygen requirement, bacteria are divided into the following groups: Aerobes, Facultative anaerobes, Obligate anaerobes, Micro-aerophilic
Identifying aerobes, facultative anaerobes, and obligate anaerobes
Growing them in test tubes of thioglycollate broth
Aerobes
Need oxygen because they cannot ferment or respire anaerobically, gather at the top of the tube where the oxygen concentration is highest
Facultative anaerobes
Can grow with or without oxygen because they can metabolise energy aerobically or anaerobically
Obligate anaerobes
Are poisoned by oxygen, so they gather at the bottom of the tube where the oxygen concentration is lowest
Micro-aerophilic
Need oxygen because they cannot ferment or respire anaerobically, however they are poisoned by high concentrations of oxygen, they gather in the upper part of the test tube but not the very top
Aerobes
Aerobic bacteria that grow only in the presence of oxygen, example: pseudomonas, bacillus
Facultative anaerobes
Bacteria that can live with or without oxygen, example: vibrio, E. coli, salmonella
Obligate anaerobes
Bacteria that can live only in the absence of oxygen, example: clostridium
Micro-aerophilic bacteria
Bacteria that grow well with relatively small quantity of oxygen, example: haemophilus
Optimum temperature
The temperature range at which bacteria grow best, in humans the pathogenic bacteria optimum temperature range is between 30°C and 37°C
Groups of bacteria as regards temperature of growth
Psychrophilic (0°C to 25°C)
Mesophilic (25°C to 45°C)
Thermophilic (more than 45°C)
Water is quite essential for the growth of bacteria, organism like Neisseria gonorrhea and Treponema palladium die almost at once on drying, however, Mycobacterium tuberculosis and staphylococcus aureus survive for quite a long time even in drying
Hydrogen ion concentration (pH)
Most pathogenic bacteria grow best at pH between 6.2-7.6, lactobacillus grow at acidic pH, Vibrio cholerae grow at alkaline pH
Darkness is usually favorable for the growth of most of the bacteria, direct light exposure shortens survival of bacteria
Bacteria are usually resistant to changes of osmotic pressure
Atmospheric pressure
Bacteria growth is affected by atmospheric pressure, most bacteria live at normal atmospheric pressure and are not affected by minor changes in it, some bacteria like very high atmospheric pressure (Barophiles) like in oil wells and deep oceans
Bacteria have tough cell wall, the shaking and the exposure to ultrasonic vibration may cause rupture or disintegration of cell wall