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biology year 2
HOMEOSTASIS AND BLOOD GLUCOSE
WATER POTENTIAL
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The concentration of free water molecules is heavily influenced by
solute
concentration.
This leads to the concept of
water potential.
The unit for water potential is the
kilopascal
,
kPa.
Pure water has a water potential of
0
kPa.
Adding
solute
to
water
makes the
water
potential
lower
: it becomes
negative
e.g.
-20
kPa.
The
higher
the
solute
concentration, the
lower
(more
negative
) the
water
potential.